It's combined the essence of the rhubarb with the exotically deep top-secret stepped ginger recipe at the heart of Crabbie’s for a deliciously distinct, rhubarb & ginger combination.
The essence of the rhubarb cuts through the fiery bite of ginger bringing the flavours together in a perfect pairing.
Crabbie’s Rhubarb is best served cold, poured over ice and garnished with a lime wedge.
